Bombay Sapphire is the gin that gently led the entire gin category out of its slump. Developed out of Bombay Dry Gin in the 1980s by Michel Roux of Carillon Importers, the driving force behind Absolut Vodka, it’s a sophisticated, premium spirit that has enticed a whole new generation to explore the delights of gin.
Gordon's® London Dry gin is carefully distilled using a secret recipe. The distinctively refreshing taste comes from the finest handpicked juniper berries and a selection of other botanicals. It's the taste that's made Gordon's the world's best-selling London Dry gin.
Given that Tanqueray epitomises the London Dry style, it comes as no surprise that it provides a crisp, dry taste. The recipe is a fiercely guarded secret, although it is thought to contain as little as four botanicals. The final spirit is bottled at 43.1% ABV in the UK, with strong juniper notes pulling through, along with a hint of spice and a dry finish.